- Sadiee Bean
Easy Crockpot Lime Chili Recipe

Easy Crockpot Lime Chili Recipe
What's better than yummy comfort food? Cozy (I would say cold but I live in FL and it's currently 70 degrees) winter months are upon us. Spice up your winter menu with this delicious & easy chili recipe!
Tools you'll need:
12 Minutes of time
Crock Pot
Frying Pan
Taste for something yummy
Ingredients you'll need:
Pack of ground sausage (you can also use chicken or beef but we like sausage the best)
2 cups of kidney beans
2 cups of diced tomatoes
1 cup lime juice
2 garlic cloves
1 onion
2 jars of sauce (I used an organic Italian sausage flavor)
Shredded cheese is optional
Let's Get Spicy (I use all these but I've also used a pre-packaged chili mix before as well)
1-2 teaspoons of chili powder
1 teaspoon crushed red pepper flakes
1/2 teaspoon ground cumin
1/2 cayenne pepper
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon sea salt
How to:
Cook the ground sausage in frying pan until cooked (obviously). Dice onion & garlic up. If you use canned kidney beans I recommend straining and rising them. Dump all the ingredients into your nifty Crock Pot. Cook on low for 6 hours or high for 4. Enjoy with fresh lime juice on top, cheese & chips or by itself.
ENJOY!

Disclosure:
So as per FTC Regulations I would like to let you know that I do have affiliate links throughout this blog. The links provide me with a small percentage of commission but do not cost you anything extra.
Wearing Mom Jeans also a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.”